YANCO

85g About this item Gari is a type of tsukemono (Japanese pickled vegetables) Gari is made from sweet, thinly sliced ginger marinated in a solution of sugar and vinegar Gari is served and eaten after sushi Gari is considered essential in the presentation of sushi Gari is eaten to cleanse the palate between different pieces of sushi Tags:Yanco Pink Gari Pickled Sushi Ginger,japan,sushi

500 g